Recipe: Tasty Simply Baked chicken breasts

Delicious, fresh and tasty.

Simply Baked chicken breasts. Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner. My all-time favorite oven baked chicken breasts recipe! A few weeks ago on Insta, I asked if you all might be interested in a back-to-basics series.

Simply Baked chicken breasts Oven Baked Chicken Breasts are so easy, moist and juicy! Chicken breasts are tossed in a simple herb mixture then oven baked to perfection. Cooking it hard and fast at a high temperature is the secret to gorgeous caramelisation and ultra juicy. you can have Simply Baked chicken breasts using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Simply Baked chicken breasts

  1. You need 4 of chicken breasts.
  2. It's 1 tsp of chicken bouillon granules or 1 bullillon cube.
  3. You need 1/2 cup of boiling water.
  4. It's 1/2 tsp of parsley flakes.
  5. Prepare of Seasoned salt.
  6. Prepare of Lemon pepper.
  7. You need 4 Tbsp of melted butter.

These juicy oven baked chicken breasts come out perfect every time! Say goodbye to dry chicken with this easy recipe for tender My quest for juicy baked chicken breasts recipe continues. Truthfully, I don't know if I'll ever stop searching for new ways to make. best baked chicken breast recipe. Did you know that "chicken breast recipes" are one Baked chicken breasts can be tough to get just right.

Simply Baked chicken breasts instructions

  1. Place chicken in baking pan skin side up.
  2. Brush each breast with melted butter.
  3. Season to taste with seasoned salt and lemon pepper.
  4. Disolve chicken bouillon in boiling water.
  5. Add parsley to boiling water and stir.
  6. Pour boiling water mixture into bottom of pan.
  7. Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking..
  8. Serve au jus or with pan gravy.

It's all too easy to overcook them I use a very simple seasoning of salt and pepper, garlic powder, onion powder and chili. Chicken breasts are often baked and served as an entrée. These chicken breasts get their flavor from some simple ingredients: olive oil, salt, and pepper. Feel free to sprinkle them with the optional dash of onion powder or garlic powder, or top them with some. This simple chicken breast recipe will become your go-to!