Chicken shashlik. Chicken shashlik is a great way to kick your chicken tikka up a big notch. Tandoori chicken on a bed of Indian spiced onion, green and red pepper. Chicken shashlik recipe is one of those Chinese recipes which got warm acceptance in Pakistani KFoods.com has made it very easy to cook a chicken shashlik at home.
Then cook in sauce pan from both sides and put in a pan.
Vegetables for shashlik Learn How to Make Chicken Shashlik & Egg Fried Rice by Sooperchef.
Chicken Shashlik - We are drowned in the misconception that Chinese food tastes best when it is Chicken Shashlik - This is very quick recipe of shashlik its marinated, thread and baked into.
you can have Chicken shashlik using 16 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chicken shashlik
- Prepare 1 cup of capsicum, cubed.
- It's 3-4 of Potatoes, thick slices.
- Prepare 1 cup of carrot, cubed/round.
- It's 1 cup of tomato, cubed/round.
- It's 1 cup of chicken, cubed.
- You need 1/2 teaspoon of ginger paste -.
- It's 1/2 teaspoon of garlic paste -.
- You need 1/2 teaspoon of red chili powder -.
- You need 1 tsp of hot spice powder -.
- You need 2 tbs of yogurt -.
- It's 1 teaspoon of sugar -.
- Prepare 1/2 teaspoon of salt -.
- You need 1 1/2 tablespoon of soy sauce light -.
- You need 1-2 teaspoon of lemon juice -.
- Prepare 3 tablespoon of oil - for frying.
- You need 1/2 cup of tomato ketchup -.
Skew chicken and vegetables closely on bamboo skewers. Shashlik is lamb or beef meat that is marinated in an acid liquid, typically based on vinegar, wine or lemon before grilling it on a BBQ. Shashlik is native to Central and West Asia. Be the first to review this recipe.
Chicken shashlik instructions
- Step 1- in a large bowl take all vegetable and chicken..
- Step 2- add ginger, garlic, red chili, sugar, salt, soy sauce and lemon juice. Mix well and rest for 10 minutes..
- Step 3- now insert the marinated chicken and vegetables into the skewers.
- Step 4- heat 3 tablespoon oil in a fry pan. fry sushlic until deep brown (shallow fry at least 15-20minutes.).
- Step 5 Brush tomato ketchup and cook for a few more minutes and remove from heat. serve with sauce and salad. serve as a appetizer or snacks..
Put Lemon Juice and salt on the chicken and fold well and set aside. Thread the chicken onto the skewers, alternating the meat with chunks of onion, tomato and green Top tip for making Low and light chicken shashlik. Try this with other veg too like mushrooms and. Check Chicken Shashlik Recipe in Urdu. Learn to cook Chicken ShashlikRecipe by chef Shireen Anwar at Masala TV show.