Easiest Way to Cook Tasty Garlic Chicken filet (using toast oven)

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Garlic Chicken filet (using toast oven).

Garlic Chicken filet (using toast oven) you can cook Garlic Chicken filet (using toast oven) using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Garlic Chicken filet (using toast oven)

  1. You need of Chicken fillet.
  2. Prepare 1 teaspoon of sugar.
  3. Prepare 2 teaspoon of table salt.
  4. You need of Black pepper.
  5. You need 1 tablespoon of Japanese cooking wine.
  6. It's 2 tablespoons of Japanese teriyaki sauce.
  7. You need 1 tablespoon of cooking olive oil.
  8. Prepare 2 teaspoon of sesame oil.
  9. You need of garlic sauce.
  10. Prepare 5-6 of Chopped garlic.
  11. It's 1 teaspoon of table salt.
  12. It's 1 teaspoon of sesame oil.
  13. Prepare 1 of Chili (optional).

Garlic Chicken filet (using toast oven) step by step

  1. Prepare the chicken filet with the seasoning. Leave it for 30 mins.
  2. Put the garlic sauce under and above the chicken filet. Wrap the chicken filet with the aluminium paper. Leaves a hole when wrapping..
  3. Pre-hear the toast oven (toast temperature) for 2 minutes. Cook the chicken filet for 13-15 minutes..