Stuffed Chicken Breasts.
you can cook Stuffed Chicken Breasts using 11 ingredients and 10 steps. Here is how you cook that.
Ingredients of Stuffed Chicken Breasts
- You need 4 large of boneless, skinless chicken breats.
- Prepare 1 1/2 cup of chopped mushrooms.
- Prepare 2 tbsp of parsley.
- Prepare 1 tbsp of butter.
- You need 1/4 tsp of black pepper & salt.
- It's 1/4 cup of teriyaki sauce.
- You need 4 oz of fresh spinach.
- It's 1 tbsp of olive oil.
- You need 1/4 tsp of granulated garlic.
- It's 12 slice of of your favorite cheese.
- It's 1 of toothpicks to secure chicken.
Stuffed Chicken Breasts step by step
- Preheat oven to 350º..
- Pound chicken breasts until flat..
- In a medium skillet, as mushrooms, parsley, butter, pepper, salt amd teriyaki sauce..
- Saute mushrooms until soft. Set aside..
- In another skillet, add spinach, 1 tbsp olive oil, granulated garlic and 1/4 tsp salt & pepper. Saute until spinach wilts..
- Cut cheese into slices for filling..
- Assemble chicken with cheese slices on the bottom, top with mushrooms and then spinach..
- Roll chicken amd pin together with toothpicks to secure..
- Bake for 30-35 min until chicken is no longer pink and is cooked through..
- Serve with your favorite sides..