Recipe: Delicious Asian teriyaki lettuce wraps

Asian teriyaki lettuce wraps. "Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little.

Season ground turkey with hoisin and teriyaki sauces and serve in lettuce cups for a crisp and colorful Asian-style entrée. Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. This recipe is no exception, you can taste all the Asian goodness… pure delight in every bite! you can have Asian teriyaki lettuce wraps using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Asian teriyaki lettuce wraps

1. You need 1 1/2 lb of boneless skinless chicken breasts.
2. Prepare 3/4 cup of mushrooms.
3. Prepare 1 can of water chestnuts (drained).
4. Prepare 1 tbsp of ground ginger.
5. It's 2 tbsp of rice vinegar.
6. Prepare 2 tbsp of low sodium teriyaki sauce.
7. You need 1 tbsp of low sodium soy sauce.
8. Prepare 1/2 tsp of garlic powder.
9. You need 1/2 cup of green onions.
10. You need 1/2 cup of shredded carrots.
11. It's 1/3 cup of sliced almonds.
12. Prepare 2 tbsp of pure sesame seed oil (divided).
13. Prepare 1 packages of romain hearts lettuce.

A few tips when making lettuce wraps: Look for lettuce leaves that are large enough to. Asian Chicken Lettuce Wraps have to be one of the most popular appetizers in restaurants all across America from P. Chang's to Cheesecake Factory The Thai Chicken Lettuce Wrap filling consists of both chicken and vegetables. The filling is essentially the vehicle to shovel the delectable sauce into.

Asian teriyaki lettuce wraps step by step

1. Heat 1tablespoon of sesame seed oil in skillet.
2. Add chicken and cook for 3minutes or until Brown.
3. Add water chestnuts and mushrooms and ginger to chicken mixture, stir and let cook for another 5minutes or until chicken is no longer pink.
4. Add rice vinegar, teriyaki sauce, soy sauce, garlic powder remainder of sesame seed oil and crushed red pepper to mixture and stir while still heating on fire.
5. Top mixture with carrots,onions and almonds.
6. Spoon onto romain hearts and enjoy.

This recipe packs so much flavor into a beautiful, healthy presentation. I love to serve it as an hors d'oeuvre or as the main dish Serve in lettuce leaves. If desired, drizzle with additional hoisin sauce. Swap ground chicken or pork for the turkey, or go. These Asian Chicken Lettuce Wraps are your solution for an easy chicken dinner that packs a punch of flavor.