How to Cook Perfect Chicken Teriyaki

Chicken Teriyaki.

you can cook Chicken Teriyaki using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Teriyaki

1. Prepare 200 g of chicken things(Cut into bite size pieces).
2. It's *2 tsp of potato starch (or corn starch).
3. Prepare *1 tsp of soy sauce.
4. Prepare *2 tsp of sake.
5. It's *1/2 tsp of grated ginger.
6. Prepare 1 tsp of vegetable oil.
7. You need of Teriyaki sauce (mixed in advance).
8. It's 2 Tbsp of soy sauce and mirin.
9. It's 1 1/2 tbsp of sugar.
10. You need 3 Tbsp of sake.
11. You need of Shredded shiso leaves (optional).

Chicken Teriyaki instructions

1. Put the chicken in a bowl, add the * ingredients and mix well until just combined to make the teriyaki sauce..
2. Heat the oil in a frying pan over medium heat. Sear the chicken on both sides until browned. Add the teriyaki sauce and simmer. Shake the pan from time to time and baste the chicken to glaze with the sauce..
3. Top with shredded shiso leaves to finish (optional).