Recipe: Yummy Easy Chinese dark sauce chicken wings

Delicious, fresh and tasty.

Easy Chinese dark sauce chicken wings. Fast and easy recipe for soy sauce chicken wings. The dark soy sauce with ginger and garlic makes this a tasty treat you can enjoy anytime. Place the chicken wings in a large bowl.

Easy Chinese dark sauce chicken wings Chicken Wings With Soy Sauce Garlic Brown Sugar Recipes. Combine two favorite comfort foods: wings and Chinese takeout. My family recipe for the perfect Sticky Chinese Chicken Wings, tweaked and perfected over years with many heated debates! you can have Easy Chinese dark sauce chicken wings using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Easy Chinese dark sauce chicken wings

  1. Prepare 1/2 kg of chicken wings.
  2. It's 1/4 cup of shaoxing rice wine.
  3. Prepare 1/4 cup of dark soy sauce.
  4. You need 1/4 cup of soy sauce.
  5. It's 2 slice of ginger.
  6. It's 2 tsp of sugar.
  7. Prepare 200 ml of water.
  8. You need 100 grams of crystal sugar ( or Brown sugar).

Do not use dark soy sauce - it's far too intense! Every chinese kid will tell you, soy sauce chicken wings, or 紅燒雞翼, is one of their favorite snacks bar none. And how could it not be? Melting from the bone chickeny goodness coated and infused with the aromatically sweet, savory, sticky coating of red cooked soy sauce with a subtle hint of licorice.

Easy Chinese dark sauce chicken wings step by step

  1. marinade the chicken with 1 tablespoon of soy sauce,1 tablespoon dark soy sauce ,1 tablespoon of shaoxing rice wine and 2 teaspoons of sugar.leave it 20 mins.
  2. pour some oil on a hot pot, put 2 slices of Ginger,put the chicken wings in .use medium heat to fried both sides slighty brown..
  3. pour 200 ml of water inside the pot. pour the rest of soy sauce, dark soy sauce, shaoxing rice wine and crystal sugar. use low heat and boil 20 mins..

Any chicken wings dish is a favorite with our family, but Soy Sauce Chicken Wings is at the top of my list! Traditionally, soy sauce chicken is made by placing soy sauce, cooking wine, ginger and rock sugar into a large pot of brine. A whole chicken is added to the hot liquid, soaking up the salty flavors. Easy Chinese Cantonese homemade soy sauce chicken. One of the essential key step for this easy and brilliant chicken recipe is to purchase high quality soy sauce.