Easiest Way to Make Perfect Achari Chicken Canape

Achari Chicken Canape.

you can have Achari Chicken Canape using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Achari Chicken Canape

1. It's 200 Grams of chicken mince.
2. You need 1 of Onion.
3. Prepare 1 of Tomato.
4. Prepare 2 Cloves of garlic.
5. You need 1 inch of ginger.
6. It's 1 Teaspoon of Cumin.
7. It's 1 Tablespoon of Masala Achar.
8. Prepare 1 Teaspoon of Salt.
9. You need 1 Teaspoon of Coriander powder.
10. You need 1 Tablespoon of curd.
11. It's 1 Tablespoon of oil.
12. You need 4 Sprigs of Coriander Fresh.
13. It's 10 of Mathri or any other crackers.

Achari Chicken Canape step by step

1. Finely chop the onions and tomatoes. Crush ginger garlic..
2. Heat oil in a pan, add cumin, wait for it to start spluttering and throw in the ginger-garlic. Cook for a minute and add onions. Cook until onions are goldenish (about 2 mins).
3. Add tomatoes and all the masala - Achari, salt, coriander powder and Curd..
4. Give it all a good stir and add chicken mince to it. Cover and cook until chicken has cooked (it’ll turn from pink to white)..
5. Uncover and cook for another 5 min to evaporate all the water. Spoon some of this hot filling over the mathri and garnish with coriander.