How to Cook Perfect Crispy Chicken Skin

Delicious, fresh and tasty.

Crispy Chicken Skin.

Crispy Chicken Skin you can have Crispy Chicken Skin using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Crispy Chicken Skin

  1. You need 2 of Chicken Skin.
  2. You need 1 pinch of Salt.
  3. It's 1 pinch of White Pepper.
  4. You need as needed of Baking Paper.

Crispy Chicken Skin instructions

  1. SEASON: season the Chicken Skin with Salt and Pepper..
  2. BAKING TRAY: line the bottom of the baking tray with Baking Paper. Place the Chicken Skin on top and then cover with another sheet of Baking Paper, making sure that it is tight..
  3. BAKE: bake the Chicken Skin in a pre-heated oven at 200°C or 400°F for 20-30 minutes. The skin will shrink and that's not a problem but you want to avoid the Skin from curling..