Breaded and tenderized chicken breast. Baked Breaded Chicken is a mid week dinner dream. Juicy, tender chicken, covered with a golden crunchy, delicious outer coating of bread crumbs. You won't believe how crispy and brown this breaded chicken is on the outside, and how moist and tender it is on the inside!
This delicious crispy brown breaded coating protects the chicken breast from drying out and seals the juices inside! Even those people who normally go for chicken thighs. Chicken breast strips are seasoned, breaded, and baked; then topped with a tasty curry, lemon juice, and sugar sauce. you can cook Breaded and tenderized chicken breast using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Breaded and tenderized chicken breast
- It's of chicken.
- You need 3 piece of chicken breasts.
- It's 1 of bread crumbs.
- It's 1 of garlic powder.
- It's 1 of salt and pepper to taste.
- Prepare 2 of eggs.
It's quick and easy, and more than likely you won't have to go out and buy any new ingredients. Stir together flour, tarragon, salt, ginger, pepper, mustard powder, thyme, garlic powder, and oregano in a shallow bowl until well blended. Beat the egg together with the milk until smooth in a bowl. You Should Pound Chicken Breasts Before Cooking Them: Chicken breasts come in different sizes, therefore, they will cook at an uneven.
Breaded and tenderized chicken breast instructions
- In a plate fill with bread crumbs and add salt pepper and garlic powder.
- In another plate a bit deeper scramble 2 eggs with salt and pepper.
- Each chicken breast cut in to 3 thin pieces than tenderize each piece ..
- First dip in egg than in bread crumbs.
- After u finished all ur pieced start frying them one side at a time :).
- This us what they should look like nice and golden.
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