Chris's Crispy Chicken Fillet Sandwich. Grab one at your local McDonald's! Buttermilk crispy chicken sandwich made with all white meat chicken fillet and no added colors. Layered with crisp leaf lettuce, tasty tomato and mayonnaise, all on our.
To make crispy chicken fillet sandwich; First make the garlic ranch dressing. Puree in a blender until smooth. To assemble the sandwich, line bottom half of burger bun with lettuce, tomato slice and onion ring. you can cook Chris's Crispy Chicken Fillet Sandwich using 7 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Chris's Crispy Chicken Fillet Sandwich
- You need 2 lb of Skinless Boneless Chicken Breast.
- Prepare 3 cup of all-purpose flour.
- You need 1 1/2 tsp of salt.
- You need 1 1/2 tsp of ground black pepper.
- You need 1/2 lb of Spinach or lettuce, what you desire.
- You need 1 of Velveta slice cheese.
- Prepare 1 of whole wheat buns.
Top with crispy chicken fillet, then spoon garlic ranch dressing. Hey YouTubers, finally Carl's Jr. is in Ontario. Come by and try the Crispy Chicken Sandwich or any of our other delicious recipes at your neighborhood's Arby's! Crispy buttermilk, chicken breast is topped with lettuce, mayo, and tomato and served on a star top bun.
Chris's Crispy Chicken Fillet Sandwich step by step
- In a medium-size skillet heat oil, to a medium heat.
- Mix flour and seasoning together.
- Heavenly coat both side of chicken breast with flour seasoning.
- Place flour coated chicken breast into skillet, cooking both sides chicken for about 6 to 7 minutes or until golden browned.
- Place cook chicken on a plate with paper towel let stand for 5 to 10 minutes.
- Add chicken to bread, and your preferred toppings.
- Serve and enjoy.
This Chick-fil-A crispy chicken sandwich with homemade Chick-fil-A sauce is the perfect copycat recipe of the classic sandwich we all love! If you're familiar with Chick-fil-A you will know that fans of this fast food chain are passionate! So many people, my husband Jeff included, are completely. This crispy chicken sandwich is made with brined chicken tossed in an Argo cornstarch coating and fried until crispy. Serve on a toasted bun with pickles!