Soya bean rice/crispy chicken n Raita(yogurt)😊. Raita is an Indian dish made with yogurt, spice powders, herbs & veggies like onions, cucumbers & carrots. A raita is generally made to tone down the heat of the spicy foods like biryani and kebabs. Since yogurt is cooling, it helps to balance the heat from meat and spicy foods.

Other than that, the only thing I added was some saut?ed onion and green peppers. Place rice crispies in large ziploc bag, crush. Curd rice from South India is creamy rice mixed with yogurt and spices. you can have Soya bean rice/crispy chicken n Raita(yogurt)😊 using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Soya bean rice/crispy chicken n Raita(yogurt)😊

It's of Soya bean rice.
Prepare 2 cups of rice,2 cups soya beans.
Prepare of Soaked in Lukewarm water.
It's 1 of onion,5 to 6 green chillies.
Prepare 2 of tbsn ginger garlic n chilli paste. 2 potatoes.
Prepare 1 cup of green peas.few cardamom,blackpepper.
Prepare of Cloves,1 piece CINNAMON.few bay leaves n 1 tbsn cumin.1/2cup oil.
It's 2 of tbsn salt.Raita(flavored yogurt with chickpea flour small.
Prepare of dumplings called boondi)2 cups yogurt,1 tsp chilli pwd,.
It's 1 tsp of salt.2 tbsn oil.
Prepare of To crackle/baghar (3 to 4 red chilli whole,1tbsn cumin,3 piece.
It's leaves of Of garlic sliced n few curry.
Prepare of Chicken MARINADE.
You need 1 kg of chicken.3 tbsn ginger garlic n chilli paste.
You need 2 of tbsn soya sauce,2 tbsn chilli sauce,2 tbsn red chilli sauce.
Prepare 1 of tbsn ketchup,1 egg,1 tsp garam masala (optional)2 tsp salt.
Prepare 1 drop of red food COLOUR.1 tbsn Kashmiri red chili pwd.
You need of Best results if MARINADE 1 day before means overnight.
It's of Oil to fry,1 packet crispy coating.2 cups cold water.

It's delicious with a pickle or chutney. A chicken and rice casserole recipe with caramelized onions that's baked upside down. The bottom, which becomes the top, gets a beautiful golden crust. Add yogurt & rice mixture and smooth it out into.

Soya bean rice/crispy chicken n Raita(yogurt)😊 step by step

Soya bean rice.first soak soya bean in Lukewarm water for 5min now take cut onion n put all prepare according to pic..
Now heat oil n add onion with all the masala mix well add 1tbsn salt then add soya/peas n potatoes toss it well n add 2 cups of water mix well adjust salt n cook till rice done along POTATOES..
Now rice is prepared. Pic2 its called boondi(Indian store AVAILABLE)soak in warm water when soft drain the water.add curd.chilli pwd,salt n mix.add little water..
Now take take all the masala in a pan.pic1 this we have to crackle in oil n put on curd mixture.its called baghar.its a sidedish with rice.chicken..MARINADE with the above sauces n spice(I MARINATE 1 day before).
I choose this coating u can choose any 1 AVAILABLE. Now put 2 tbsn of coating in 3 cups of chilled water.mix.now coat the marinade chicken wit dry mixture..
Now dip in cold water mixture. Then again in flour mixture.now deep fry on low heat then medium heat covering the pan. Keep check..
Ur crispy fry chicken is ready.serve all together n enjoy😊.

Hainanese Chicken Rice is a classic dish, beloved by people all over Asia. Hainanese chicken rice has become a famous dish (thanks, Anthony Bourdain!), but it's especially popular in South East Asian countries like Singapore, Malaysia and Thailand. It's not fried chicken, but it's a really nice, light substitute. Instead of the buttermilk, egg, and flour mixture I use to coat my fried chicken, this chicken's breading is nothing more than yogurt and very light breadcrumbs. Raita is mixture of yogurt, fruits or vegetables, and fresh herbs and spices used a sauce or condiment.