Chicken Pizza. Chicken Pizza Recipe photo by Taste of Home. Spread with pesto; top with the chicken, tomato, beans and cheeses. Chicken, sweet Italian sausage, cremini mushrooms BBQ Chicken Pizza with Fresh Mozzarella and Pickled Jalapeños Recipe Milky fresh mozzarella tames the.

Once the pizza is baked it is topped with a black. DiGiorno Pizzas topped with chicken come in many varieties! Check out our selection of delicious pizzas that feature chicken in flavorful topping combinations. you can have Chicken Pizza using 30 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Chicken Pizza

It's For of pizza base.
It's 2 cups of Flour.
It's 2 tbsp of Semolina.
Prepare 1 tsp of Dry active yeast (mixed in half cup of lukewarm water with 1 tsp sugar and kept for 10 mins).
You need 1/2 tsp of Salt.
Prepare For of pizza filling/ crust.
It's 1 cup of Chicken (boneless and cut into small pieces).
Prepare 1/4 tsp of Salt.
It's 1 tsp of Chilli flakes.
You need 1 tsp of Ginger and garlic paste.
Prepare 1/2 tsp of Crushed black peppercorns.
Prepare 1 tbsp of Lemon juice.
You need 11/2 tbsp of Olive oil.
It's 1 each of capsicum, red and yellow bell pepper - all cut into cubes / small pieces.
It's 20-25 of Olives cut into small pieces.
It's 1 cup of Mozzarella cheese (grated).
You need 1 tsp of Mixed herbs.
Prepare 1 tsp of Oregano.
You need As required of Pizza sauce.
Prepare 1 of Onion (large).
You need 5 of Tomatoes (slitted).
You need 2 tbsp of Olive oil.
Prepare 1 tsp of Garlic grated.
Prepare 1 tsp of Oregano.
You need 1 tsp of Dried basil.
It's 1/2 tsp of Chilli flakes.
You need to taste of Salt.
It's 1/2 tsp of Peppercorn powder.
Prepare 1 tsp of Sugar.
You need 1 tbsp of Tomato ketchup.

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Chicken Pizza instructions

For Pizza base or dough first mix everything with flour to make a soft dough.
Apply hand pressure to make it very soft. It may need some more water..
Divide the dough into two equal halves.
Flatten up the dough with a rolling pin. The base will be 1/2 cm thick..
Now take a lid of 10" diameter and cut the base with it to give it a round shape. Fold the perimeter to give it a bulged look..
Pierce the base with a fork..
Grease the baking tray and place butter paper over it. Grease the butter paper also..
Place the pizza bases on it and cover them with a wet cloth and rest them for 2 hrs..
After that bake them in a preheated oven at 200°C for 5-7 mins..
For Pizza crust / filling mix chicken pieces with salt chilli flakes ginger garlic paste crushed peppercorns lemon juice for marination.
Heat oil in a pan over medium flame and fry the marinated chicken for 8/10 mins.
For pizza sauce boil the slitted tomatoes for 2 mins and then take out, cool down and peel off the skins..
Blend them in a blender.
Heat oil in a pan and fry garlic, add onion slices, oregano basil chilli flakes peppercorn salt sugar tomato ketchup and mix well.
Add blended tomato to it and mix well, cook for 15 mins over low flame with lid. You can store it for 2/3 days in a fridge..
Finally spread pizza sauce over two pizza bases, add chicken over it, add capsicum belle pepper onion olives grated cheese oregano mixed herb.

Prepared pizza dough makes it easy to prepare this deliciously different pizza, topped with chicken, olives, green onion, mozzarella cheese and a zesty mixture of salsa and pizza sauce. Boneless chicken chunks are put on a pizza for a delicious taste. The Best Italian Chicken Pizza Recipes on Yummly Chicken crust pizza is lower carb - in fact it is nearly zero carbs. There are a couple carbs from The topping combinations are truly endless.