Chicken D'Italia.
you can have Chicken D'Italia using 11 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chicken D'Italia
- It's 1 of chicken tenders.
- You need 1 of olive oil.
- It's 1 of thyme.
- Prepare 1 of salt and pepper.
- It's 1 of garlic powder.
- It's 1/4 of lemon.
- Prepare 1/2 slice of red onion.
- Prepare 1 of black olives.
- You need 2 of roma tomatoes.
- Prepare 1 of shredded mozzarella.
- It's 1 of fresh basil.
Chicken D'Italia instructions
- Preheat oven to 350°.
- Lightly coat chicken tenders with olive oil in a bowl and add seasoning to taste (S&P, thyme, and GP).
- Have a small sheet tray with foil ready and lightly drizzled with olive oil to avoid stick&rip. Tomatoes should be thinly sliced, and onions, olives and basil finely chopped.
- Coat a skillet with a thin layer of olive oil and turn on stove to medium flame, cook tenders until lightly browned.
- Lay tenders on sheet then add onions, olives, and then tomatoes on top..
- Sprinkle on cheese and Basil, put in oven for 5-7 minutes..
- Enjoy!.