Easiest Way to Make Tasty Sweet and sour chicken

Sweet and sour chicken. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. you can cook Sweet and sour chicken using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sweet and sour chicken

1. It's 1 1/4 lb of Boneless Chicken Breast.
2. You need 2 tbsp of vegetable oil.
3. It's 1/2 of green pepper.
4. Prepare 1/2 of red pepper.
5. It's 2 of carrots.
6. It's 1 of garlic clove.
7. Prepare 1 tbsp of cornflour.
8. It's 4 tbsp of soy sauce.
9. You need 1 of small tin of chopped pineapple with juices.
10. It's 1 tbsp of rice vinegar.
11. Prepare 1 tbsp of light brown sugar.
12. It's 1/2 tsp of ground ginger.

Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. Admittedly, my version of Sweet and Sour Chicken is a little different than most because I use Piquante peppers. These little beauties are perfect to add a bit of a kick and heat to the dish by using the hot version or by using the mild, it adds another depth of flavor.

Sweet and sour chicken step by step

1. Brown chicken in oil in a large wok over medium high heat. Add green pepper, red pepper, carrot and garlic and stir-fry for 1 to 2 minutes..
2. In a small bowl, combine cornflour and soy sauce and mix together; pour mixture into the frying pan, along with the pineapple and juice, vinegar, sugar and ginger. Stir together and bring to a full boil. Serve over rice..

They have a sweet mild heat. Pineapple and vinegar are the sweet and sour in this Asian-style chicken and green pepper stir fry. Remove chicken, and drain on paper towels. How to make Sweet n Sour Chicken. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce.