Honey Dijon Glazed Chicken. Easy Honey Dijon Glazed Chicken Breasts. Sweet, Spicy (optional) and Tangy Honey Dijon Glazed Chicken is quick and easy and packed with flavor! It is practically Spring, which means its practically summer, which.

The chicken is so juicy and tender and the sauce is sweet and tangy… you are going to love it! Sweet and savory, our honey dijon glaze is an easy treat you'll crave again and again. Honey, soy sauce, and a pinch of red pepper flakes make a quick and easy sauce for bites of boneless chicken breast. you can have Honey Dijon Glazed Chicken using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Honey Dijon Glazed Chicken

Prepare 4 pieces of dark meat chicken - skin on (I had 2 legs, 2 thighs).
You need of for the seasoning.
Prepare 1 tsp of mustard powder.
You need 1 tsp of season salt.
You need 1 tsp of garlic powder.
It's 1/2 tsp of onion powder.
You need of for the glaze.
You need 3 tbs of Dijon mustard.
It's 2 tbs of honey.
Prepare 1 tbs of brown sugar - packed.
It's 1 tsp of sriracha.
Prepare 1 tsp of worcestershire sauce.

This Simple Roast Chicken is marinated in lemon juice and roasted with a honey glaze. When you smother chopped chicken breast, crispy potatoes, and tender broccoli in a sweet and tangy honey-mustard sauce, you know you've got something This iteration is extra satisfying, thanks to a sweet and savory honey-Dijon glaze that soaks into the chicken and vegetables while still keeping. Glazed Honey Dijon Chicken BreastsRock Recipes. Chicken drumsticks recipe made with thyme, honey and Dijon.

Honey Dijon Glazed Chicken instructions

Stir seasoning ingredients together in a small bowl. Place chicken pieces on a platter. Sprinkle with the seasoning on all sides. Cover with plastic wrap and place in fridge for about one hour to let flavors soak in..
Wisk all the glaze ingredients together in the same small bowl used for the seasoning until well combined. Set aside..
You can grill or bake these. If grilling, prep grill as you normally would till it's nice and hot. If baking set oven temp to 375°F and spray a foil lined baking sheet with nonstick spray..
Grilling: Place chicken on grill grate and cook for 30-40 minutes or until done (until temp is at least 170°F), flipping and basting with glaze (starting with first cooked side) every 5 minutes..
Baking: Place chicken pieces on a wire rack over a cookie sheet, or on a broiler pan. Bake 40-50 minutes (or until internal temp is 170°F). Flip and baste chicken every 10 minutes while baking. At end, with chicken skin side up broil 2-5 minutes to get a good caramelization on the skin like you would on the grill. Enjoy!.

This recipe for oven-baked chicken drumsticks is super easy, all you have to do is coat them with a thyme, honey and dijon mustard marinade and watch them cook! Honey Dijon Garlic Chicken - super delicious skillet chicken with amazing honey Dijon garlic sauce. Chicken is the most popular meat in my family; I am sure it is for most people. Pat chicken dry with paper towels. Add chicken to honey mixture; toss to coat.