Chicken Bulgogi.
	
	
	
	
	you can cook Chicken Bulgogi using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Chicken Bulgogi
- You need 500 gr of boneless and skinless chicken (breast or thigh), sliced approximately 1/2 inch thickness.
 - You need of For marinade :.
 - It's 4 tbs of soy sauce.
 - It's 2 tbs of sugar.
 - You need 2 tsp of brown sugar.
 - You need 2 tsp of water.
 - You need 3 of garlic cloves, grated.
 - Prepare 1/4 of onion, finely chopped.
 - You need 1/2 tsp of black pepper powder.
 - It's 1 tsp of sesame oil.
 - Prepare 1 tsp of olive oil / cooking oil.
 
Chicken Bulgogi instructions
- Mix all the marinade ingredients. Stir well..
 - Pour the marinade into chicken. Put it in the refrigerator for at least 1 hour (overnight is better)..
 - Remove the chicken from the refrigerator 30 minutes before grilling. Preheat the grill over medium heat. Grill the chicken until cooked. If using breast, be careful not to overcook it..
 - Cook the remaining marinade until boiling and slightly reduced..
 - Cut the chicken as you like and pour the cooked marinade liquid over the chicken..