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Perfectly cooked wings slathered in a sticky teriyaki sauce then air fried for a quick and easy meal. Give your traditional chicken wings an Asian-inspired twist using this teriyaki chicken wings recipe! Serve with celery, carrots, and your favorite refreshing beverage. you can have Teriyaki chicken wings (Air fried) using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Teriyaki chicken wings (Air fried)
- It's 2 tablespoon of Soy sauce.
- You need 2 tablespoon of Brown sugar.
- Prepare 1 tablespoon of Honey.
- It's 1 teaspoon of Vinegar.
- It's 1 teaspoon of Ginger powder.
- Prepare 1 teaspoon of Garlic powder.
- You need 1 pinch of Salt.
- It's of Pepper.
- It's 1 teaspoon of Corn starch.
- You need of Chicken wings.
Season wings all over with salt and pepper, and coat the inside of air fryer with nonstick cooking spray. Remove air fryer tray, flip wings, and. This recipe was my second attempt at using my new Cuisinart Air Fryer and these Teriyaki Chicken Wings did NOT disappoint! They were actually very crispy and reminded me of the Chinese chicken wings we used to get at Kings Garden or China Dynasty growing up!.
Teriyaki chicken wings (Air fried) step by step
- Clean wings, & season with salt, pepper, garlic, & ginger.
- Place in air fryer, as is. Take out once the wings look as tho, they could be eaten. I like my wings really well done, so I leave mine in a lil longer..
- Mix soy sauce, vinegar, brown sugar & honey in a pan. Mix corn starch with cold water & then into pan with the rest of the mixture. As soon as it starts to thicken, add wings. Toss, turn and get ur wings “SAUCY”. Plate & eat up lol, enjoy.
An Air Fryer is supposed to give you the healthier version of fried foods. Salt and freshly ground black pepper. Prepare the sauce by reducing the marinate over heat. Cut chicken wings into three sections; discard wing tip section. In a large bowl or plastic bag, combine flour, garlic powder, salt and pepper.