Marmite Chicken.
you can cook Marmite Chicken using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients of Marmite Chicken
- Prepare of Chicken thigh / wings.
- Prepare of Marinate ingredients A.
- Prepare of Corn starch / Potato starch.
- Prepare 1/2 tsp of Salt and pepper.
- It's 1 tsp of brown sugar.
- You need 1 tbsp of soy sauce.
- Prepare 2 of beaten egg.
- It's of Sauce ingredients B.
- It's 1 1/2 tbsp of Marmite.
- You need 1 tbsp of Maltose (in hot water).
- It's 1 tbsp of Worcestershire sauce.
- It's 2 tsp of brown sugar.
- Prepare 1 tbsp of dark soy sauce.
- It's 1 tsp of sesame oil.
- It's 3 cloves of garlic.
Marmite Chicken step by step
- Marinate chicken with ingredients A for 1 hour..
- Deep fry marinated chicken in medium hot oil until golden brown and crispy skin..
- Stir fry garlic till aroma and add sauce ingredients B, and add 1/2 cup water. Stir sauce until boil and thicken, then add back fried chicken..
- Turn off heat and stir for a few seconds to let sauce coat the chicken. Garnish with sesame seeds if you have and decorate with coriander and serve..