Easiest Way to Cook Appetizing Chicken fillet with salads and meat balls

Chicken fillet with salads and meat balls. The Best Chicken Fillet Recipes on Yummly Saucy Lemon Fish Fillets, Lemon Dijon Chicken, Sumac Chicken Fillets. Spicy Chicken Fillet with Honey Beer Reduction and VegetablesRecipesPlus. fresh flat leaf parsley, beer, soy sauce, green beans, chicken.

Healthy chicken meatballs made of ground chicken, garlic, onion and lemon juice. Easy, healthy and the best ground chicken meatballs Wet both hands with some water and shape the ground chicken into meatballs and lay on a plate lined with parchment paper. Chicken Fillet recipes: Touted as one of the healthier meats, it is incredible how chicken can be dished out in numerous ways. you can cook Chicken fillet with salads and meat balls using 12 ingredients and 9 steps. Here is how you cook that.

Ingredients of Chicken fillet with salads and meat balls

1. You need 2 of trays of chicken fillet.
2. Prepare 1 bunch of chopped spinach.
3. You need of Grated feta cheese (as much as you desire).
4. Prepare 5 of green chopped apples.
5. You need of Chopped celery(as much as you desire).
6. Prepare 100 g of raisins.
7. You need 1 kg of plain yogurt(you can use half of it).
8. Prepare 2 tbsp of mother in law spice.
9. Prepare 2 tbsp of steak and chops spice.
10. It's 2 tbsp of 6guns spice.
11. Prepare 2 tbsp of bbq spice.
12. Prepare 1 L of cooking oil.

Shape into ball and roll in chopped pecans. The exotically spiced salad provides power: the chicken breast rich in white and the leaf spinach provide iron, which is needed for the transport of oxygen in the blood. Cold pressed, unrefined safflower oil is. Mexican Meatballs with Salsa Salad is a delicious and healthy main meal.

Chicken fillet with salads and meat balls step by step

1. Take the chopped apples, celery, raisins and the plain yogurt and mix the together in one bowl that would be your salad.
2. Chop the spinach in small pieces and boil it for about 10-15min.
3. Once boiled leave it to be cool and make sure there is no water left in the boil or drain the water out.
4. Once cool mix the spinach with the grated feta cheese.
5. Mix the different spices and coat your chicken fillet with them.
6. Heat your cooking oil and make sure it's hot and enough, because it's a deep fry.
7. Stuff the spinach with feta cheese inside the chicken fillet and roll it over.
8. Put the chicken inside your hot cooking oil leaving it to fry on both sides till golden brown.
9. Once it's golden brown put it in the oven for about 15min at 180 degrees you can serve the chicken fillet with salads and rice. Delicious malious.

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