Meatballs and Peppers. Learn how to make Meatballs and Peppers. Slow cooker recipe combines flavored tomatoes, Italian-style meatballs and pepper strips before walking away until time to cook the pasta. Whisk the egg, salt, pepper, Parmesan, and parsley.
Meatballs are traditionally served with gravy, boiled potatoes (or mashed potatoes), lingonberry jam, and sometimes pickled cucumber.
Combine undrained tomatoes, tomato paste, meatballs and pepper strips in slow cooker.
A yummy meatball dish with bell peppers and pineapple.
you can cook Meatballs and Peppers using 7 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Meatballs and Peppers
- Prepare 16 of Frozen or Homemade Meatballs (Beef, Chicken, Turkey or Tuna).
- It's 1 cup of Mixed Sweet Pepper (Chopped).
- Prepare 1 cup of Mushroom (Sliced).
- You need 1/2 cup of Onions (Chopped).
- It's 2 of Tomatoes (Chopped).
- Prepare 3 of Garlic Cloves (Chopped).
- Prepare 2 tbsp of Sambal Oelek or Scirracha (Use more or less as desired... substitute with a different spice if you prefer).
Mary had beautiful salt-and-pepper hair, a son named Chip, and a daughter named Stephanie who lit up any room she entered. I've found these colorful meatballs keep well in a slow cooker for a no-fuss meal. We enjoy them served over rice or noodles. Season with salt and pepper and mix well.
Meatballs and Peppers step by step
- Lightly spray a large skillet and brown meatballs..
- Add remaining ingredients..
- Stir fry for approximately 10 minutes..
- Serve with white rice..
Heat butter and oil in a pan over medium heat. Purée red peppers, chile, garlic, oil, vinegar, salt, and paprika in a blender until very. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper. To fry the meatballs, add oil to a pan over a medium heat. Then, drop in the meatballs and fry until golden.