Easiest Way to Cook Delicious Shrimp meatball in tomato basil sauce

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Shrimp meatball in tomato basil sauce. Easy turkey meatballs cooked in a simple tomato basil sauce. No lengthy cooking times and no baking! Second, these meatballs are pretty wet, so the mixture is a bit sticky when forming the balls.

Shrimp meatball in tomato basil sauce All Reviews for Tomato & Basil Shrimp in Garlic Butter Sauce. Follow freezing instructions, or continue recipe. I thought the meatballs held together incredibly well for both meals. you can have Shrimp meatball in tomato basil sauce using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Shrimp meatball in tomato basil sauce

  1. Prepare 10 of shrimps.
  2. Prepare of minced chicken.
  3. It's of scallion.
  4. It's of garlic.
  5. It's 1 tbsp of potato starch.
  6. Prepare of salt.
  7. You need of pepper.
  8. You need 1 tbsp of olive oil.
  9. You need of tomato basil sauce.
  10. You need of ketchup.
  11. It's of mustard.
  12. You need 1-2 leaves of bay leaf.
  13. Prepare 1 tbsp of cooking wine.

The sauce was excellent, well balanced and tasted like it cooked longer than it did. Spoon the tomato sauce generously over the meatballs. This creamy and flavorful Shrimp in Tomato Basil Cream Sauce is a cinch to throw together for an easy seafood dinner. Remove skillet from heat and add fresh basil.

Shrimp meatball in tomato basil sauce step by step

  1. Follow "pretreatment of shrimp".
  2. Mix together minced scallion, minced chicken, potato starch, salt and pepper..
  3. Wrap No.2 on each shrimp and make into meat balls.
  4. Add garlic and olive oil on a fry-pan, cook until lightly browned surface appears on both side.
  5. Add tomato basil sauce, ketchup, mustard, bay leaf, cooking wine, salt and pepper and cook in low heat for 5-10min.
  6. Take out and place on heat-proof dish-wares. sprinkle some cheese and heat for 3min in oven-toaster. then sprinkle some dry herbs..

Season cream sauce with additional salt and pepper, if desired. Bring to sauce to a boil, transfer the browned meatballs to the sauce, reduce the heat to low and simmer, covered. Ground turkey meatballs made with herbs and sour cream, tossed with fresh tomatoes and basil. Also, after baking, would you put the meatballs in the garlic/jalapeño/white wine sauce on the pan? This Tomato Basil Pasta Sauce is IT !