Recipe: Perfect Bacon-Wrapped/ Cheese-Stuffed Chicken Breast

Bacon-Wrapped/ Cheese-Stuffed Chicken Breast. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs. Chicken breast is my go-to dinner option when I've got nothing else up my sleeve and this bacon wrapped cream cheese stuffed chicken is one of my new favorites!

Wrap partially cooked bacon around chicken breast and secure with toothpick. A cream cheese and onion mixture fills these chicken breasts wrapped in bacon. Stir together the cream cheese, green onions, bell pepper, garlic powder, salt, and pepper in a bowl until combined. you can cook Bacon-Wrapped/ Cheese-Stuffed Chicken Breast using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Bacon-Wrapped/ Cheese-Stuffed Chicken Breast

1. You need 2 of boneless chicken breasts.
2. Prepare 1 cup of cream cheese.
3. You need 1/4 cup of chives; large slice.
4. Prepare 1 tbsp of garlic powder.
5. It's 2 tbsp of onion powder.
6. Prepare 1 of salt and pepper.
7. Prepare 4 slice of thin cut bacon.
8. Prepare 1 of juice and zest of one lemon.

Divide this mixture onto each chicken breast. Bacon Wrapped Sweet and Sticky Stuffed Chicken BreastFood Faith Fitness. This bacon-wrapped chicken breast recipe promises to satisfy your inner carnivore. It combines juicy chicken, gooey Gruyère cheese and crispy bacon to make the ultimate weeknight comfort food.

Bacon-Wrapped/ Cheese-Stuffed Chicken Breast step by step

1. Combine cheese, lemon, chives, and a pinch of salt and pepper in a bowl. Toss..
2. Slice each breast to open it up and lay it flat, or "butterfly" it..
3. Lightly coat chicken breast with olive oil. Stuff the mixture in the breast and fold over to close. Wrap two slices of bacon around each breast. Season..
4. Roast in oven at 350° for approximately 30 minutes or until thermometer reaches 165° and chicken/bacon are nicely crisp and caramelized..
5. After a half hour, check the doneness of the chicken. Place chicken under broiler for a few minutes to crisp the bacon if the chicken is nearly cooked to avoid drying out the chicken..
6. Variations; Applewood seasoning, white wine, sauteed zucchini, basil, tarragon, balsamic, rosemary, honey mustard, bbq.

Bacon-Wrapped Cheese-Stuffed Chicken stuffed with cream cheese and wrapped in smoky bacon. Super easy to make for everyday dinner yet fancy Chicken breast, being a very lean cut of meat, is notorious for its tendency to dry out quickly during cooking, especially when prepared without any kind. Barbecued slowly, stuffed with cheese and wrapped in industrial strength maple flavored Bacon, dusted with KIRBBQ chicken rub and kissed with Sriracha. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Bacon-wrapped chicken breast elevates this humble dish into a whole new level.