Margarita chicken skewers. These Margarita Chicken Skewers are a serious game changer! With a deliciously fresh citrus flavor, these are perfect to grill on a hot summer night! Margarita Chicken Skewer recipe prepared by Gary House of the Cooking Everything Outdoors show using Best of The West "Oak Lump Charcoal".
Margarita Chicken Skewers - This recipe uses frozen margarita mix to marinade the chicken. I am not a huge fan of the pre-made mix so I think I would just make the mix myself. Chicken tender on skewers, marinated, grilled. you can have Margarita chicken skewers using 10 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Margarita chicken skewers
- Prepare 2 of # chicken thighs, boneless & skin off, cut into 1" chunks.
- You need 1/4 C of tequila.
- It's 1/4 C of olive oil.
- It's 2 Tbsp of sugar.
- You need 2 Tbsp of lime zest.
- Prepare 4 Tbsp of lime juice.
- Prepare 4 of garlic cloves grated.
- It's 2-4 tsp of ancho chile powder.
- Prepare of kosher salt.
- It's 12 of lime slices.
Here is a favorite quick and easy marinated Chicken Tender grilling recipe that serves up a tangy tender bite. This Chili's Margarita Grilled Chicken is a copycat recipe of one of your restaurant favourites! Topped with cheese, corn, black beans and salsa, you'll be craving these delicious loaded chicken breasts. Hawaiian Teriyaki Chicken Skewers marinate in the very best homemade Hawaiian teriyaki sauce!
Margarita chicken skewers step by step
- Mix the first 8 ingredients together in a bowl. Put the chicken on the skewers and put the residual sauce in saucepan and heat up. Grill the chicken about 10 minutes, turning often.Every time you turn them, brush on the sauce. Sprinkle with salt and serve with lime slices on the side. (I have broiled these and they still taste great!).
Loaded with peppers, fresh pineapple and red onions, these make an incredible and vibrant meal! I've been using nearly this same exact recipe for YEARS to make my margarita chicken wings but I always add a quarter cup of high end. Use chicken thighs for a juicier, more flavorful result. I recommend serving these skewers with toum, a tasty Middle Eastern garlic dipping. Grilled chicken really doesn't need much more than olive oil, salt and pepper to reach perfection.