Peach-Whiskey BBQ Chicken. I love the subtlely sweet peach with the BBQ sauce. The chicken itself was soft and yummy with the glazing. I used chicken legs instead of thighs and then paired it with yellow rice and peas.

Take out of oven, uncover then add. Blend the peach BBQ marinade ingredients in a blender until smooth. Pour the marinade into a bowl. you can have Peach-Whiskey BBQ Chicken using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Peach-Whiskey BBQ Chicken

You need 12 of chicken thighs.
You need 1 of onion, chopped.
You need 1 dash of of Worcestershire sauce.
You need 1 of peach jelly.
It's 1/2 cup of bbq sauce.
Prepare 1/2 cup of water.
You need 1 1/2 cup of whiskey.
Prepare 1 of olive oil.

Add the chicken wings and mix everything together. Lisa these peachy wings look outrageously delicious and finger licking good! I have also purchased Nagi's book and my boys are just loving her. Easy, stove top recipe that is to be enjoyed while peaches are in season!

Peach-Whiskey BBQ Chicken step by step

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Cook chicken in oil until brown.
Chop onions and satee.
Add the rest of ingredients for 20min.
Add chicken and bring to boil or sauce thickens.. eat and enjoy.

The flavors in this Whiskey Peach Pulled Chicken are absolutely mouthwatering! Adapted by Lindsay at Perfecting the Pairing from Pioneer Woman. Ingredients Bring mixture to a simmer. Most people really like chicken, but let's face it, it is relatively boring to eat just plain chicken. It really does need something to liven it up a little bit or it This recipe is from, Hey Grill Hey and they provide links for making both the rub and the whiskey peach bbq sauce to make this delicious chicken.