Easiest Way to Prepare Tasty Chicken Biryani

Chicken Biryani.

you can cook Chicken Biryani using 32 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Chicken Biryani

1. You need of Salad Rice 1.1/2 kg (soaked 4 hours).
2. It's of boiled full done with whol gram masala.
3. Prepare of Cinmon stick 1.
4. Prepare 1 of Black cardamom.
5. It's 5 of Green cardamom.
6. It's 5 of Long.
7. Prepare 3 of Baad yan ka phool.
8. Prepare 1/2 tsp of Black pepper.
9. Prepare of salt and mint.
10. Prepare of Chicken 1. 1/2 kg.
11. Prepare 1 cup of Yogurt.
12. You need of Tomatoes 4 chopped.
13. It's 1 cup of Oil.
14. Prepare of Green chilies (Sindhi)10_12.
15. Prepare of Coriander leaves 1/2 cup.
16. Prepare 2 tbsp of Ginger garlic paste.
17. You need 3 tbsp of Red chilli powder.
18. You need 2 teaspoon of Red chilli flasks.
19. Prepare 2 tbsp of Coriander powder.
20. You need of Salt as your taste.
21. Prepare 1/2 tsp of Haldi powder.
22. It's 7-10 of Dried plum.
23. It's 1 cup of oil.
24. Prepare drop of orange food colour few.
25. It's drop of Yellowfood colour few.
26. It's 1 cup of Brown onion.
27. You need 1 tbsp of Kewra water.
28. It's 1/2 cup of Oil.
29. You need 1/4 teaspoon of Jayfal, jawatri elchi powder.
30. It's 1 bunch of Podina.
31. Prepare of Coriander leaves chopped 1/2 cup.
32. It's 1 teaspoon of Sugar.

Chicken Biryani instructions

1. Heat oil fry onion light golden and remove, add ginger garlic paste and cook the 5 - 7 minute add chicken with salt,chilli powder, chilli flasks,haldi powder,corianderpowder,chopped tomatoes,garam masala,drie plum,green chilli powder,yogurt,mint,coriander leaves and cover and cook till meat tender and cook very well..
2. Boiled rice with salt and whole spices till 3/4 done drain in a pan put a layer of rice then meat mixture, chopped coriander leaves and podina top with remaining boilled rice,spread 2tbsp oil or ghee on top,add kewra water, jayfal jawatri elchi powder mixed with colour,sugar put on dum for 15 minutes. now ready to chicken biryani..