Recipe: Delicious Chicken Biryani

Chicken Biryani.

you can cook Chicken Biryani using 19 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Biryani

1. It's of Basmati rice.
2. Prepare of Whole cumin.
3. You need of Whole coriander.
4. Prepare leaf of Bay.
5. Prepare of Chillies chopped.
6. It's of Onions thinly sliced and fried.
7. Prepare of Paprika.
8. You need cube of Seasoning.
9. It's leaves of Chopped parsley and mint.
10. It's of Ginger garlic paste.
11. Prepare of Chopped tomatoes.
12. Prepare of Turmeric.
13. Prepare of Black pepper powder.
14. Prepare of About 1/2 cup plain yoghurt.
15. It's of Garam masala.
16. You need of Chili powder preferably Kashmiri.
17. Prepare of Potatoes.
18. It's of Chicken preferably skinless.
19. Prepare of Ghee/oil.

Chicken Biryani step by step

1. Start by soaking your rice for about 30 minutes drain and boil it together with whole cloves black pepper bay leaves cardamom and chillies till it’s 80% cooked drain Bd set aside.
2. For the marinade in a bowl add chopped tomatoes yoghurt half of the fried onions garam masala turmeric chili powder paprika ginger garlic paste black pepper seasoning cube salt whisk add the chicken cover with cling film and allow it to marinade for at least 3 hours preferably over night.
3. Wash feel and cut your potatoes in to cubes. Heat oil in a pan and fry the potatoes till soft set aside; now add ghee/oil and add cinnamon sticks, cardamom, cloves, blackpepper,the marinated chicken together with the remaining marinade and cook over medium heat till the chicken is soft and oil separates from the sauce taste and adjust seasonings.
4. Add your potatoes, sprinkle chopped parsley and mint leaves add the cooked rice and spread it evenly next add fried onions and more parsley cover tightly and allow it to steam for 10 minutes. Stir gently and serve.
5. Garnish with more fried onions, boiled egg and mint leaves.