Chicken biryani. Chicken biryani recipe made in pressure cooker or pot. Biryani is one of the most amazing royal Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled. Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

Beautiful melange of chicken layered with long grain basmati rice and then slow cooked (dum) to perfection. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. you can have Chicken biryani using 28 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken biryani

It's of For rice.
It's 500 gm of rice.
Prepare 1-2 of bay leaves.
You need 1 teaspoon of cumin.
Prepare 2 of star anise.
It's 1 inch of cinnamon stick.
Prepare 5-6 of black pepper.
Prepare of For chicken merination.
It's 500 gm of chicken.
It's 2 tablespoon of curd.
Prepare 1 tsp of Cumin powder.
You need 1 tsp of Coriander powder.
It's 1 tablespoon of ginger garlic paste.
You need 1 tablespoon of garam masala.
You need 1 teaspoon of biryani masala.
You need of For grabi.
You need 300 gm of medium size onion.
It's 1-2 of tomato (optional).
You need of Whole spices- cumin,.
It's 2-3 of black cardamom.
It's 4-5 of green cardamom.
Prepare 1 of Star anise.
You need 1 of javtei.
It's Pinch of nutmeg.
It's 200 gm of curd.
Prepare Pinch of food colour.
It's 1 cup of mint and Coriander leaves.
You need 2 tablespoon of ghee.

I had never made chicken biryani before I decided to share this recipe. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Everyone loves chicken biryani rice, and here is why this deliciously flavored chicken biryani Latest update: How to cook biryani rice - the easiest (and quickest method) I have added this new.

Chicken biryani step by step

For merination - mix all ingredients of merination in chicken keep aside for 20minutes..
Boil the water with all spices half cook the rice appox 5 min..
For chicken - fry the 1onion till golden brown. Mix tomato make puree. Keep aside..
Mix the colour in curd..
For grabi - heat the oil in heavy bottome pan. Add all whole spices put remain onion saute for 5minutes. Add merinated chicken. Cook it well. Add tomato and onion paste. Cook for 5minutes.Do the chicken side make well put the curd on the chicken and well add little water. Spread the rice on it. Garnish with coriander leaves and mint leave. Put some ghee. Cover the lid. Cook for 5minute on low flam..

Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. Fragrant Chicken Biryani with buttermilk sauce is a delicious Indian dish. Packed with aromatic spices, fluffy rice and juicy chicken, it's a showstopper! During Winter, curry, in any shape or form is on our.