Chicken Biryani.
you can cook Chicken Biryani using 20 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken Biryani
- Prepare 2 cup of basmati rice.
- You need 1 kg of or 3/4 kg chicken.
- You need 2 of big onion.
- It's 2 of tomato.
- You need 2 of bay leaf.
- Prepare of Few stone flower optional.
- Prepare 3 spoon of oil 4 spoon ghee.
- You need 1/2 t of spoon cinnamon powder.
- It's 1/2 t of spoon clove powder.
- You need 1/4 t of spoon cardamom powder.
- You need 2 of green chilli.
- Prepare 2 t of spoon red chilli powder.
- It's 2 spoon of ginger and garlic paste.
- Prepare 2 spoon of garam masala.
- You need 1/2 cup of thick curd.
- Prepare 1 of l2 cup coriander leaves.
- It's 1/2 cup of mint leaves.
- You need 7-8 of cashews optional.
- Prepare of Food colour optional.
- Prepare to taste of Salt.
Chicken Biryani step by step
- Keep a cooker pour oil and ghee add cashew bay leaf stone flower green chilli onion and saute till onion turns golden brown.Add coriander and mint leaves and salt.
- Soak basmati rice for 20 minutes.
- Add tomato add salt and cook till tomato turns soft..
- Add chicken pieces add ginger and garlic paste red chilli powder cinnamon clove cardamom garam masala and mix well.now add thick curd.mix well.keep in low flame..
- Now add water 3,3/4 cups.once it started boiling add the rice and cover the cooker.After 1 whistle switch off the flame and sprinkle food.colour water leave it for 15 minutes..
- Now open and serve hot...