Chicken tikka biryani with boondi raita. Delicious paneer tikka biryani served with boondi raita. Its a restaurant layer biryani makes a great lunch or dinner. A popular spice and paneer mixed.

But some varieties like this Boondi are crisp fried tiny balls made using chickpea flour or besan. These can be made at home or. Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. you can cook Chicken tikka biryani with boondi raita using 29 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chicken tikka biryani with boondi raita

Prepare 1 1/2 kg of chicken.
It's 1 cup of curd.
It's 1 tsp of ginger garlic paste.
You need as needed of oil for frying.
You need 1 tsp of black pepper powder.
You need 2 tsp of red chilli powder.
Prepare 2 tsp of coriander powder.
Prepare 1 tsp of turmeric powder.
You need 1 tsp of cumin seeds.
You need 1 tsp of garam masala.
It's 1 tsp of chat masala.
It's To taste of salt.
You need 4 of onion chopped.
You need 4 of tomatoes.
It's 1 tsp of ginger garlic paste.
Prepare 1 tsp of red chilli powder.
You need 1/2 cup of curd.
It's 2 tsp of coriander leaves mint leaves.
It's 3 p of bay leaf.
Prepare 1 inch of cinnamon sticks.
It's 10 of black pepper.
You need 5 of cloveCloves.
Prepare 5 of green cordamam.
You need 3 of black cordamam.
You need 2 pinch of red food colour.
It's 1 pinch of green food colour.
You need 3 tsp of lemon juice.
It's 1 tbsp of kasuri methi.
It's 1 kg of rice kolam.

In a large pot, assemble your biryani in the following layers: ⅓ rice, ½ chicken curry, ½ caramelised onion, ½ coriander, ⅓ rice, oil. Chicken Tikka Biryani Chicken Tikka Biryani - is a combination of two Indian iconic dish. Chicken tikka biryani - Whether you're creating a feast for your guests, or simply need a family dinner idea, you can't beat the aromatic flavors in this biryani recipe. It features a tasty mix of the classic grilled chicken tikka and spiced rice with a sprinkle of herbs, fried nuts and raisins..raita boondi

Chicken tikka biryani with boondi raita step by step

Take a bowl add curd ginger garlic paste salt red chilli powder coriander powder turmeric powder black pepper chat masala salt 2tbs lemon juice and 1 pinch red food colour and 1 tbsp oil add chicken pieces mix well and keep in freezer 2 hours and now take a pan add 2tbs oil and cook cook chicken pieces tikka and smoke koal.
Take a pan add oil add onion fry lightly golden and add cumin seeds and tomato stir fry and add ginger garlic paste salt red chilli powder and curd stir fry well add 1 tbsp lemon juice and kasori methi and stir fry well and keep aside.
Take rice and wash and sock 1hou take pan add water and salt cinnamon stick black cordamam green cordamam clove black pepper bay leaf some coriander leaves mint leaves and after boil add rice and cook 80% and drain well water help strainer and take pan add rice layer and masala layer and chicken layer same 1 by 1 layer and garnish brown onion coriander leaves mint leaves and lemon juice and milk 1/4 cup few drops rose water and smoke koal and cover it well foil paper and keep10minutes full Flam.
15 minutes slow Flame and ready to serve with boondi raita.
I prepare sherkhorma and keep with this dish nicely presently.
Enjoy with your family take care eat well see you again with next recipe bye.

dahi boondi with step by step photo and video recipe. raita recipes are very basic and common recipe and perhaps one of the underrated recipe in indian cuisine. it can be made with different ingredients with yoghurt or curd as its main ingredient. boondi raita is one such popular yoghurt. Chicken Tikka Biryani is a spicy and flavorful, incredibly delicious recipe prepared using rice This weekend I prepared chicken tikka biryani and it was a double treat. You must try it to know You may garnish with fried onions before serving. You may serve the biryani with a side of raita or salan. A biryani consists of curried meat, poultry, fish or vegetables combined with basmati rice to make a complete meal.