Malai chicken drumstick biryani. Malai Tikka Biryani is a spicy street food and its very delicious in tast. The Creamy Boti and bbq taste of this biryani is the Enjoy This Super Delicious Street Food Malai Tikka Biryani With your friends and family. Chicken Biryani - Malai Chicken Biryani Recipe - Chicken Biryani Restaurant Style.

But it will work with any kind of chicken meat. You can marinate chicken thighs, chicken tenders, or chicken drumsticks in this marinade. The Best Chicken Drumsticks Recipes on Yummly you can cook Malai chicken drumstick biryani using 23 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Malai chicken drumstick biryani

You need 8 pieces of chicken drumstick.
Prepare 1 of big onions slice.
Prepare 3 of tspoon of malai.
You need 3 of tspoon of curd.
Prepare 3-4 of cloves.
It's 1 of bay leaf.
It's 1 of big cardamom pod.
You need 2 of tspoon kashmiri red chilli powder.
It's 2 of tspoon coriander powder.
Prepare of Salt as per taste.
It's 3 of green chillies.
Prepare 1/4 of tspoon cummin seeds.
Prepare 1/4 of tspoon turmeric powder.
You need 3 of tspoon ghee.
Prepare 1 of and half bowl of basmati rice soaked for half and hour.
It's of Black pepper powder to sprinkle.
You need 1 of tspoon chicken 65 masala.
Prepare 1 of tspoon kitchen king masala.
Prepare 1/2 of tspoon garam masala powder.
Prepare 5 cups of water.
It's 1 of tspoon red chilli powder.
It's Pinch of any food colour dissolve in water.
You need of Few almonds and cashewnuts.

Ranch Chicken Drumsticks, Sticky Chicken Drumsticks, Baked Chicken Drumsticks. Thai Baked Chicken Drumsticks - juicy, tasty, moist chicken marinated with amazing Thai flavors and baked to golden perfection. This is the second week of back-to-school and my life has gone back to the same old routine again. Chicken Malai Boti is a popular dish from the Pakistani bbq cuisine and no menu is complete without it.

Malai chicken drumstick biryani instructions

Wash the chicken drumstick and slit it now add curd Kashmiri red chilli powder turmeric powder coriander powder salt and mix well.. Than add Malai mix it than add chicken 65 masala.
Marinate chicken cover it and keep in refrigerator for 2to3 hrs... In a kadai add ghee.. Than add cloves bay leaf and cardamom pod saute it. Than add red chilli powder turmeric powder coriander and mix well in alow flame.
Now add chicken drumsticks mix well and add water and cover it let it cook for 15 minutes on medium slow flame.
Later add kitchen king masala mix well than add garam masala mix well add water and let it cook for 5to7 minutes.
Now in kadai add oil.. Add onions and fry till crispy brown colour... Wash rice and boil it add salt rice should be not too much cooked kacha paka type.
As rice is boiled in a kadai add chicken drumsticks with gravy in base.. Than add rice.. Again add chicken.
Now add gravy over it add green chillies again add rice.
Now add food colour and.. Keep biryani in slow flame cover it with lid and add little water give dum for 15 minutes.. As biryani is aff tha flame.. Sprinkle black pepper powder add cumin seeds over it...
Heat ghee add over biryani... Later sprinkle some fried brown onions some alononds and Cashew nuts....
Now Malai chicken drumstick biryani is ready to eat serve hot and enjoy🍗😊.

Chicken Malai Boti recipe's name reflects the nature of its ingredients as "Malai" (cream) is a key component. Juicy chicken drumsticks are a family picnic favourite - add some exotic flavours with a curried yogurt and mango marinade. Delicious chicken drumsticks with a sticky soy and honey glaze that can be cooked in the oven or the barbecue - weather permitting. Chicken Biryani Restaurant Style,chicken biryani recipe,biryani recipe. Murgh Methi Malai - Restaurant Style Chicken Methi Malai - Chicken Gravy Recipe - Smita.