How to Cook Perfect Chicken Biryani

Chicken Biryani.

you can have Chicken Biryani using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Biryani

1. Prepare 1 kg of Chicken.
2. You need of Onion 2 chopped.
3. It's of Tomatoes 2 chopped.
4. It's 2 tbsp of Yoghurt.
5. You need 1 tsp of Ginger garlic paste.
6. It's 3 of Green chilli.
7. You need 1.5 tsp of Salt.
8. You need 1 tsp of Red chilli powder.
9. You need 1 tsp of Cumin powder.
10. You need 1 tsp of Coriander powder.
11. You need of Cooking oil half cup.
12. You need of Rice 3 glass boiled.
13. You need of Food colour.
14. Prepare 1 tsp of Kewra water.
15. You need of Garam masala.

Chicken Biryani instructions

1. Fry onion in oil then put ginger garlic paste and all masala then fry chicken put yoghurt mix it well then cover it on low heat for 20 mins..
2. Boil the rice, strain it then spread one layer of rice then chicken on it. Again spread rice then rest of masala on it..
3. After that mixed food colour in kewra water and pour onto the rice, garnish with green coriander, I love it's fresh aroma..
4. Cover it with lid then leave it on dum for 5 mins. After five minutes mixed the rice and chicken, so that rice would not break..
5. Serve it with raita or hari chuttni..