Roasted rosemary citrus chicken. Rosemary citrus roast chicken is perfect for a meal that you want to prepare ahead of time which you can just throw in the oven afterwards. Throw some partially cooked potatoes in the roasting pan, and a green vegetable as a side, and you have a meal fit for a Queen! (sorry, couldn't resist!) Roasted Chicken with Rosemary. Roasting chickens this way is simple but gives you that rich roast flavor.

I know, I can buy one already roasted at the store. The Citrus Rosemary Chicken is adapted from a recipe for Lemon and Oregano Chicken I found on Simple Bites. I've also made that recipe - which we really loved as. you can have Roasted rosemary citrus chicken using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Roasted rosemary citrus chicken

It's 1 of roasting fresh chicken.
You need 2-3 of sliced lemons.
Prepare leaves of Dried rosemary/ fresh rosemary.
Prepare 10 cloves of garlic.
You need 8 oz of sprite for an overnight marinade.
It's 2 tsp of salt.
Prepare of Black pepper.
You need 1 scoop of pf butter.

This roast chicken with citrus is made by stuffing a whole chicken with orange, lemon, garlic, and herbs and then roasting it until the skin is crisp Roast chicken just got even more impressive. This riff on classic roast chicken with lemon swaps in sweeter orange for a crisp-skinned, tender chicken. This rosemary roasted chicken dinner has all the components for a complete meal baked all at once-using far fewer dishes and little hands-on time! Comforting, flavor-packed roasted rosemary chicken recipe and vegetable all in one sheet pan.

Roasted rosemary citrus chicken step by step

Marinade it overnight.
Roast it for about 1 & 1/2 hour in 350 temp.

Be sure to review the step-by-step photos and tips. Juicy, tender whole roasted chicken seasoned with lemon and rosemary, always a winner in my house! We love chicken in my home, which is probably why I have so many chicken recipes on my blog! The smell of this chicken roasting in the oven is enough to fall in love! Stuff the cavity of a whole roasting chicken with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets.