How to Cook Tasty Celery chicken and braised tofu stirfry #mommasrecipes

Celery chicken and braised tofu stirfry #mommasrecipes. Combine the marinade adding the cornstarch last and making sure to whisk it in so there are no lumps. Stir fried chicken, celery, carrots and cashew are coated with a thick and clear sauce. Stir vinegar, sesame oil, and sugar in with vegetables.

Chinese celery is a good source of vitamin A and K and minerals like. Jen's tofu stir-fry is named after my niece because she requests this sImple and delicious family comfort food dish every timne she comes Stir-fry the marinated pork until brown. Then add in cooked tofu, peppers, and celery. you can have Celery chicken and braised tofu stirfry #mommasrecipes using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Celery chicken and braised tofu stirfry #mommasrecipes

1. Prepare 5 of Celery sticks, diagonally sliced.
2. It's 6 oz of braised tofu, thinly shredded.
3. Prepare 4 oz of chicken breast, baked and sliced.
4. It's 1 Tsp of soy sauce.
5. You need 2 of garlic cloves.
6. You need 1/4 of red bell pepper, for color, optional.
7. It's of olive oil.
8. You need to taste of fish sauce or salt.
9. You need of honey or sugar.

It will take this simple stir fry to the next level without any extra work. Another thing you should know about this ground beef stir fry is that the other ingredients are flexible, too. Doubanjiang is a spicy fermented bean paste used in Mapo tofu. Add cooked chicken and tofu cubes; stir to coat.

Celery chicken and braised tofu stirfry #mommasrecipes instructions

1. Heat up olive oil and saute minced garlic until aromatic for about a few seconds. Add sliced celery and saute for about 30 seconds until celery is aromatic and slightly withered. Set aside..
2. Turn down the heat to medium and add a little bit oilve oil and saute shredded tofu, chicken and red bell pepper for about 1 minutes until aromatic..
3. Add celery back into the wok and keep saute. Adjust seasoning using fish sauce, a drop of honey or pinch of sugar to bring out the flavor of this dish. Serve as an entree or side dish with rice..
4. Replace chicken with carrots, green peppers or wood ear mushroom for vegan version..

Stir-fries are like salads: you can put almost whatever in it and it will be a quick, healthy, delish meal. I've put in my favorite veggies into this recipe, but please feel free to substitute whatever hearty vegetables you have on hand. Growing up, my father even put iceberg. Add the water, reserved beef, carrots, and onions, and any juices and stir to combine. Whisk the sauce again to recombine and dissolve the cornstarch, then add to the pan.