chicken and cheese flautas. Keyword: chicken and cheese flautas, flautas. Cooled flautas can be frozen after baking. Alternatively, you can freeeze them unbaked.

Shredded cooked chicken breast is what I like to use. Cheese - Tex Mex or cheddar cheese, freshly shredded. Tortillas - Flour as we are making flautas! you can have chicken and cheese flautas using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of chicken and cheese flautas

It's 2 of boneless, skinless chicken breasts.
Prepare 16 small of corn tortillas.
Prepare 1/2 cup of cheddar cheese (or whatever shredded cheese you have).
You need 1/2 cup of cubed velveeta cheese.
Prepare 1/4 cup of diced onion.
You need 1 tsp of seasoning salt.
Prepare 1/4 tsp of cayenne pepper.
It's 1 tsp of garlic powder.
It's 2 quart of oil ( or just enough for frying).

Cheesy salsa canned chicken filling inside flour tortillas and baked crispy. Flautas are traditionally a rolled up tortilla with filling inside them. Kind of like a taquito but flautas use flour tortillas. Which makes this recipe kid-friendly because I have never met a kid that does not like flour tortillas.

chicken and cheese flautas step by step

season chicken breasts with seasoning salt, garlic powder, & cayenne pepper. heat skillet or pan with a little oil and saute chicken on both sides until it's almost done.remove from pan, then take two forks and shred the chicken. place shredded chicken along with the diced onion back in pan to finish cooking. once completely cooked, remove pan from heat & add cheeses. set aside to cool a bit..
take tortillas & warm them up to make more pliable. heat pot of oil while preparing to assemble flautas..
take filling, place small amount (roughly 1 1/2 tablespoons) onto tortilla. roll tortilla tightly to resemble a cigar or a flute. to ensure that flautas are secure, place toothpick through it so it doesn't unravel. place flautas in hot oil & fry for a few minutes until golden brown. remove from oil then place on a plate lined with paper towel. don't forget to remove toothpicks before serving. serve with salsa, sour cream & guacamole. enjoy!.

This one is just cheese, chicken and onions rolled tightly in corn tortillas. This little dity works great for a quick and easy lunch or a fun dinner! These flautas are perfect for picking up and dipping into your favorite sauces. Flautas are thin, flute like tubes filled with meat and cheese which is where the name of these taste treats come from. Flauta means flute in Spanish and makes a delicious meal served with Spanish rice and refried beans topped with melted cheese.