Easiest Way to Prepare Delicious Juicy Tender Spinach and cheese Stuffed Chicken

Juicy Tender Spinach and cheese Stuffed Chicken.

you can cook Juicy Tender Spinach and cheese Stuffed Chicken using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Juicy Tender Spinach and cheese Stuffed Chicken

1. You need 1 cup of Cubed Pepper Jack cheese or Cubed Gouda Cheese.
2. Prepare 4 of Boneless Skinless Chicken breast.
3. Prepare 2/3 cup of Frozen Spinach (Thawed).
4. You need 1 dash of Dried Oregano (crushed).
5. Prepare 1 dash of Dried Mint Leaves (Crushed).
6. You need 2 tsp of seasoned salt.
7. Prepare 2 tsp of Chili Powder.
8. You need 2 tsp of Garlic Salt.
9. You need 2 tsp of McCormicks® Molasses Bacon seasoning.
10. You need 1/4 cup of Kraft Homestyle Mayo.

Juicy Tender Spinach and cheese Stuffed Chicken step by step

1. Preheat oven to 350°.
2. Wash Chicken and trim any fat, Cut slit in middle of the breast about an inch away from the other end of chick all the way around making a pocket in the chicken.
3. stuff chicken with thawed/drained spinach and cubes of preferred cheese, take a wooden skewer and wave between both layers of chicken to make a seal.
4. In a bowl, add mayo and mix well with all spices and seasoning mentioned. Take mayo mix and rub all over both sides of chicken..
5. Place chicken in a glass pan and bake at 350° for 35 minutes. Let chicken sit for 5 minutes after it's done. Remove Wooden Skewers, and serve..