Buffalo Chicken Mac n' Cheese. This Buffalo Chicken Mac & Cheese recipe started out as a just-for-fun experiment. Those happen a lot around here, especially with savory recipes, and most of them don't To make this buffalo chicken macaroni and cheese so creamy, I went beyond your standard shredded cheeses, and in addition to. This Buffalo chicken macaroni and cheese with three kinds of cheese is rich and spicy, great served as a quick and easy weeknight dinner.
How can you possibly go wrong? I threw this together for the end-of-the-year potluck lunch at the high school where I teach, and it went over really well. When the pasta is done, drain it and stir in the cheese mixture and the celery. you can cook Buffalo Chicken Mac n' Cheese using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients of Buffalo Chicken Mac n' Cheese
- Prepare 1 lb of Pasta.
- It's 1 1/2 cup of Milk.
- It's 1 cup of Sharp Cheddar Cheese.
- Prepare 1 cup of Mexican Pepper Jack Cheese.
- Prepare 1 cup of 6 Cheese Italian Blend Cheese.
- Prepare 2 tbsp of All Purpose Flour.
- Prepare 1 tsp of Salt.
- Prepare 1/2 tsp of Dry Mustard.
- You need 1 cup of Frank's Hot Sauce.
- It's 1/2 cup of Unsalted Butter.
- You need 2 tbsp of Tabasco Sauce.
- It's 3 cup of Cooked Chicken.
Tips for making Buffalo Chicken Mac and Cheese: Use a rotisserie chicken for ease and convenience. Pretty much any shape of pasta can be used. Get our recipe for this buffalo-style macaroni and cheese recipe made with TABASCO® Buffalo Style Hot Sauce. This is a dish the whole family will love.
Buffalo Chicken Mac n' Cheese step by step
- In a saucepan, add hot sauce, tabasco, and butter. Heat until butter is melted and well blended..
- Either cut up chicken, or pull apart into bite sized pieces. About 3 cups, use as much chicken as you like, I used leftovers from a whole chicken..
- Add chicken to hot sauce and set aside..
- In another sauce pan add 1 cup of milk. Heat on medium until just beginning to steam..
- In a bowl, add 1/2 cup of milk and the flour. Wisk until well blended. Add to heated milk and whisk until creamy..
- Add cheeses, salt, and dry mustard to milk. Stir until cheese is fully melted. Keep on stove on low, to stay warm..
- Boil pasta as directed on box. Drain and put in a large bowl..
- Add cheese sauce and mix..
- Reheat chicken and add to pasta. Mix together and serve..
- Enjoy!.
Buffalo Chicken Mac & Cheese - a flavorful twist on classic mac & cheese with a crunchy panko topping. Everything about this dish is just perfect. The panko breadcrumbs with the bleu cheese crumbles floating on top of the buffalo chicken and macaroni. Learn how easy it is to make a delicious buffalo mac and cheese recipe that everyone will love. We've got the recipe for you here!