How to Cook Perfect Ham and Cheese Stuffed, Bacon Wrapped Chicken

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Ham and Cheese Stuffed, Bacon Wrapped Chicken.

Ham and Cheese Stuffed, Bacon Wrapped Chicken you can have Ham and Cheese Stuffed, Bacon Wrapped Chicken using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Ham and Cheese Stuffed, Bacon Wrapped Chicken

  1. It's 5 of boneless skinless chicken breasts.
  2. It's 1 of thinly sliced cheddar or American cheese, I used 1/2 a block and put approx. 5 slices in each.
  3. You need 1 of thinly sliced ham, I used 1/2 a pack of deli meat and put 6 strips in each.
  4. You need 1/2 of a pack of bacon.
  5. It's 1 of salt to taste.
  6. Prepare 1 of chopped parsley, to taste.
  7. You need 1 of baking butter spray.

Ham and Cheese Stuffed, Bacon Wrapped Chicken instructions

  1. Preheat oven to 350.
  2. Spray your glass cooking pan with cooking spray to butter it's bottom and edges..
  3. Slice each boneless chicken breast in half and add your thin strips of cheese then your thin strips of ham. I used approx. 5 strips of cheese and 6 strips of ham, but put as much or as little as you'd like..
  4. Close your chicken and Wrap it with 2 slices of bacon each, nice and snug..
  5. Place your chickens in your pan and season the top with salt and parsley, as much as you'd like..
  6. Bake covered for approx. 40 minutes..
  7. After 40 minutes, uncover and bake an additional 15 minutes..
  8. Enjoy!!! :-).