How to Cook Yummy Hot Orzo Casserole

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Hot Orzo Casserole.

Hot Orzo Casserole you can cook Hot Orzo Casserole using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Hot Orzo Casserole

  1. It's 1 can of Campbell's cream of mushroom soup with roasted garlic.
  2. Prepare 2 cup of Alfredo sauce jarred.
  3. It's 1 lb of Orzo.
  4. You need 1 of 10 ounce package frozen spinach, thawed.
  5. Prepare 1 can of Artichoke hearts, quartered.
  6. Prepare 2 cup of Mozzarella cheese, shredded.
  7. You need 1 of Garlic salt, pepper, onion powder, crushed red pepper, parsley flakes.
  8. Prepare 1 lb of Chicken, cooked.

Hot Orzo Casserole instructions

  1. Cook orzo according to package..
  2. Defrost spinach in microwave for 3-5 minutes..
  3. Drain artichoke hearts. Mix with spinach in bottom of 13x9 baking pan. Season to taste..
  4. Drain orzo. Add to spinach mixture..
  5. Add in sauce and chicken. Mix well. Top with cheese..
  6. Wrap baking dish with foil. Bake at 375 for 30 minutes. Unwrap and broil until cheese is brown. Serve immediately..