Recipe: Perfect Chicken Parmigiana

Chicken Parmigiana.

you can cook Chicken Parmigiana using 10 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken Parmigiana

1. It's 2 of large chicken breasts.
2. You need 2 cups of flour.
3. Prepare 1 of egg.
4. It's 2 cups of Italian bread crumbs.
5. It's 4 tablespoons of olive oil.
6. Prepare 1 jar of Sacla Italia Parmigiana Pasta Sauce.
7. It's 4 slices of fresh thinly sliced mozzarella.
8. It's 3/4 of grated Parmesan cheese.
9. You need 1 box of 12-16 oz penne pasta.
10. It's 1 jar of garlic alfredo sauce.

Chicken Parmigiana step by step

1. Preheat oven to 400 degrees. Also get skillet or pan ready to fry with olive oil on medium-high.
2. Coat chicken in flour, then dip in whisked egg then coat with bread crumbs. Immediately put it on pan to avoid it being soggy. Fry on both sides about 3 minutes each side or until golden brown.
3. Pour half of the Parmigiana sauce into small dish pan, place cooked chicken over it. Lay 2 mozzarella slices on both chicken and sprinkle with grated Parmesan cheese..
4. Pour rest of Parmigiana sauce on top and cook for about 15-18 minutes..
5. While that's cooking, cook noodles until done and then mix the alfredo sauce with noodles..
6. Place cooked chicken on top of noodles and enjoy!.
7. I make a garden salad and bread sticks to go with it.
8. .