Recipe: Delicious Potato Chip Casserole

Delicious, fresh and tasty.

Potato Chip Casserole. Potato Chip Casserole. this link is to an external site that may or may not meet accessibility guidelines. Our easy chicken casserole freezes well before or after cooking, and is just as good with non- and low-fat ingredients. Mix chicken with remaining ingredients, except potato chips and paprika.

Potato Chip Casserole Home > Recipes > Potatoes > Tuna Potato Chip Casserole. Sprinkle top with remaining potato chips. It was one of the first tuna casserole's and is still a great comfort food today. you can have Potato Chip Casserole using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Potato Chip Casserole

  1. You need 12 ounces of diced carrots cooked tender.
  2. You need 12 ounces of frozen sweet peas.
  3. Prepare 52 ounces of cream of chicken soup condensed.
  4. You need 8 cups of crushed potato chips.
  5. Prepare 1/2 teaspoon of Pink Himalayan salt.

Easy to make and has Add shredded cheese and onion. Crush potato chips and sprinkle on top. The use of potato chips in a casserole may seem unusual to some people, but the fact is, it's a Let's take a look at our potato chip chicken casserole as well as some other variations that are sure. This Chicken & Potato Chip Casserole isn't the healthiest dish in the world, but that may be why it tastes so darn good.

Potato Chip Casserole instructions

  1. Preheat oven 375 degrees Fahrenheit.
  2. Mix the peas and carrots add salt..
  3. Add half the soup and all but 2 cup of potato chips.
  4. Mix well.
  5. Add 1-1/2 cup of potato chips and second half of soup. Mix and pour into a 9x13 pan spread evenly..
  6. Sprinkle the 1/2 cup of potato chips on top.
  7. Bake 35-45 minutes. Let rest 10 minutes and serve I hope you enjoy!.

It's quick because it uses Rotisserie chicken. The potato chips add the perfect salty crunch to this otherwise sweeter side dish. I love salty-and-sweet recipes and this one is no exception. How Does The Sweet Potato Casserole Taste. Melt the butter in a large skillet over medium heat.