Recipe: Yummy Kale and Potatoes

Delicious, fresh and tasty.

Kale and Potatoes.

Kale and Potatoes you can cook Kale and Potatoes using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Kale and Potatoes

  1. You need 24 ounces of kale I used frozen.
  2. Prepare 1/4 pound of Bacon.
  3. It's 1 teaspoon of salt.
  4. Prepare 4 of medium potatoes.
  5. Prepare 1/3 teaspoon of granulated garlic powder.
  6. Prepare 1/2 of large onion.
  7. Prepare 1 cube of bullion, chicken.
  8. You need 1/4 cup of bacon drippings.
  9. You need 2 cup of water.

Kale and Potatoes step by step

  1. Heat a deep pan. Add the bacon to render..
  2. Finely dice the potatoes.
  3. Finely dice the onions and add to the potatoes.
  4. Add to the pan with the bacon. Add the bacon drippings. Sauté for 10 minutes..
  5. Add the kale.
  6. Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well..
  7. Cover and cook till the potatoes are tender. About 15-20 minutes..
  8. I served with hot vinegar sauce see my recipe. I hope you enjoy!!.