How to Cook Appetizing Ellie's Chicken and Potatoes Casserole

Ellie's Chicken and Potatoes Casserole.

you can cook Ellie's Chicken and Potatoes Casserole using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Ellie's Chicken and Potatoes Casserole

1. Prepare 1 lb of chicken breast (1" cubed).
2. Prepare 6 of red potatoes.
3. Prepare 1/3 cup of olive oil.
4. You need 1 1/2 tsp of salt.
5. It's 1 tsp of black pepper.
6. It's 1 tbsp of paprika.
7. Prepare 2 tbsp of garlic powder.
8. Prepare 2 tbsp of hot sauce (more if you like it Hot).
9. It's 2 cup of fiesta blend cheese.
10. You need 1 cup of crumbled bacon.
11. You need 1 cup of green onions.

Ellie's Chicken and Potatoes Casserole instructions

1. Preheat oven to 400°F. Spray a 9X13? baking dish with cooking spray..
2. In a large bowl, mix together the olive oil, salt, pepper, paprika, garlic powder, and hot sauce. Add the cubed potatoes and chicken and stir to coat. Carefully scoop the potatoes and chicken into the prepared baking dish...
3. Bake the potatoes and chicken for 55-60 minutes, stirring every 20 minutes, until cooked through, crispy, and browned on the outside. While the potatoes are cooking, fry your bacon (about half a pound)..
4. Once the potatoes and chicken are fully cooked, remove from the oven. Top the cooked potatoes with the the cheese, bacon, and green onion. Return the casserole to the oven and bake for 5 minutes or until cheese is melted..
5. Serve With: extra hot sauce and/or sour cream! I also serve with guacamole..