Recipe: Appetizing Greek Lemon Chicken

Greek Lemon Chicken.

you can cook Greek Lemon Chicken using 27 ingredients and 8 steps. Here is how you cook it.

Ingredients of Greek Lemon Chicken

1. It's of Marinade.
2. You need 1 cup of White Wine.
3. You need 1/4 cup of Olive Oil.
4. You need 1/4 cup of Lemon Juice.
5. It's 1 tsp of Salt.
6. Prepare 1 tsp of Pepper.
7. You need 3 clove of Crushed Garlic.
8. You need of Chicken.
9. It's 8 of Chicken Breast Tenders.
10. You need 1/4 cup of Olive Oil.
11. You need of Sauce.
12. Prepare 2 tbsp of Flour.
13. It's 2 tbsp of Butter.
14. It's 1/2 tsp of Salt.
15. It's 2 tbsp of Mustard.
16. It's 1 cup of Milk.
17. Prepare 2 of Egg Yolks.
18. It's 2 tbsp of Fresh Grated Lemon Peel.
19. Prepare 1 tsp of Lemon Juice.
20. Prepare 2 tbsp of Dill.
21. It's 1/4 cup of Parsely.
22. You need 1 cup of Sour Cream.
23. It's of Pasta.
24. Prepare 1/4 cup of Melted Butter.
25. You need 5 oz of Feta Cheese.
26. You need 1 lb of Angel Hair Pasta.
27. Prepare 8 slice of Muenster Cheese.

Greek Lemon Chicken instructions

1. Combine marinade ingredients. Add chicken and marinade for up to 12 hours..
2. Remove chicken from marinade. Heat oil in skillet and saute chicken until tender..
3. Cook pasta according to package directions..
4. In a saucepan melt 2T butter. Blend in flour and salt to create a roux. Add mustard and slowly add milk, stirrying until thick and smooth..
5. Combine egg yolks, lemon peel and lemon juice in a small bowl. Add a small amount of roux, then wisk egg mixuture into roux and bring to a gentle boil..
6. Remove from heat and add dill and parsley. When parsely wilts stir in sour cream..
7. To cooked pasta add 1/4 C melted butter, feta and 3/4 C sauce. Mix well and put into 9 x 13 baking dish..
8. Top pasta with chicken, remaining sauce and Muenster Cheese. Place under broiler until cheese is golden brown. Cut into squares and serve..