How to Prepare Delicious Tricia's Carrot Basil Chicken Soup

Delicious, fresh and tasty.

Tricia's Carrot Basil Chicken Soup.

Tricia's Carrot Basil Chicken Soup you can have Tricia's Carrot Basil Chicken Soup using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tricia's Carrot Basil Chicken Soup

  1. You need 3 cups of Carrot Pulp.
  2. You need 2 cups of Chicken Stock.
  3. It's 2 of Organic Chicken Breasts.
  4. You need 2 Tbsp of Extra Virgin Olive Oil.
  5. You need 2 tsp of Granulated Garlic.
  6. You need 2 tsp of Granulated Onion.
  7. You need 1 tsp of Rubbed Sage.
  8. Prepare 1 Tbsp of Dried Parsley.
  9. It's 2 Tbsp of Dried Basil.
  10. It's 2 tsp of Sea Salt.
  11. Prepare 1 Tbsp of balsamic vinegar.
  12. Prepare 1 Tbsp of lime juice.
  13. It's 1 tsp of honey.
  14. You need 1 cup of dry Tinkyada elbow pasta.
  15. You need 2 ounces of goat cheese.

Tricia's Carrot Basil Chicken Soup instructions

  1. Boil noodles according to package, drain and set aside.
  2. Dice Chicken Breasts into small pieces.
  3. Season chicken with 1/2 tsp each of seasalt, garlic and onion.
  4. In large skillet, saute chicken in olive oil until brown and done all the way through and set aside.
  5. Add remainder of ingredients except goat cheese to Vitamix Blender and select Hot Soup setting..
  6. Blend pushing ingredients into blades until thick creamy hot soup is steaming.
  7. Reheat skillet and add all ingredients to the hot skillet just long enough to deglaze the pan.
  8. Top with goat cheese and serve.