Recipe: Delicious Indonesian yellow chicken soup in coconut milk

Indonesian yellow chicken soup in coconut milk. I also added broccoli, green beans, little corns, bock choy, green onion (all at the end), and choped half a yellow Onion that I put in when. Chicken soup cooked with herbs, spices, and coconut milk originated from Medan. Served with shredded chicken meat, perkedel (potato fritters), and chili.

Ayam buah keluak - chicken rib stew cooked with the nuts from the Pangium edule. Sup cakalang kuah kuning - Skipjack tuna in yellow spicy soup speciality of Manado, North Sulawesi. Spice mixture include turmeric, ginger, candlenut, garlic, shallot. you can cook Indonesian yellow chicken soup in coconut milk using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Indonesian yellow chicken soup in coconut milk

1. It's 2 cloves of garlic.
2. Prepare 75 gr of whole ginger.
3. Prepare 1 of onion.
4. You need 75 gr of lemongrass.
5. Prepare 3 of kaffir lime leaves.
6. It's 75 gr of galangal.
7. Prepare 2 tablespoon of chicken stock.
8. It's 200-250 ml of Coconout milk.
9. You need of Water.
10. Prepare 1 tablespoon of turmeric powder.
11. It's 1 tablespoon of coriander seeds powder.
12. It's 3 of bay leaves.
13. It's 500 gr of chicken breasts.
14. You need of Oil.

Click Play to See This Simple Thai Chicken Soup With Coconut Milk Recipe Come Together. Place chicken broth in a large soup pot over medium-high heat. If you have leftover chicken or turkey bones, add those too. Add the coconut milk, then the chicken and the mushrooms to the broth.

Indonesian yellow chicken soup in coconut milk instructions

1. Cook the chicken breast until tender. Shred it. Put aside.
2. Put garlic, ginger, onion, galangal, in the food processor. Blend them finely.
3. Heat the small amount of oil in the pot.
4. Sauté the blended ingredients with kaffir lime leaves, lemongrass and bay leaves until fragrant.
5. Pour coconut milk into the pot add water gradually..
6. Stir it until it evenly blended. If the soup it's too thick then add some water as desired..
7. Once the soup boiled, add shredded chicken, stir..
8. Add seasoning, chicken stock, coriander seed powder and tumeric powder and pepper.
9. Take the the pot for the heat, serve the soup in bowl. Enjoy.

Stir in the lime This is David here, and I want to share with you my tweaks to this Thai chicken soup recipe in case, like me, you're looking to save calories wherever you can. Coconut Curry Soup - this easy recipe can be made with almost ANY vegetables you have on hand! Nutrition info is for light coconut milk. But regular is so, so good. In place of potatoes, you could also use sweet This soup sounds absolutely amazing.